Semaine bavaroise

Semain bavaroise or Bavarian Week was the theme in Narbonne last week. I hadn’t noticed any mention of it in the paper but there are so many such events year around and even more in the summer when crowds of tourists line the streets. I first glimpsed the little white chalets set up for selling traditional food and drinks. The were set up in the center square in Front of Place de Ville and facing the Via Domita. Then as I turned and walked up Rue Droit (Right Way) I began to see men and women is costumes heading toward the center square. 

The participants gathered on the steps of Place de Ville for a brief welcome was given and an invitation for people to come to the performances of singing and dancing in the evening. The traditional food would also be available in the evening so no chance of sampling it. Alas, I knew I would not be able to remain.

Enjoying a café in the square is something I usually do once a week. It is delightful when the sun is shining. Of course I always have a book or two in my purse and on my table you will see one of the books I am currently reading. 

The group assembled on the steps. Inside you can walk about and perhaps as far as the massive ballroom on the upper floor. The offices of the mayor and his council are all there as well.  Extra tables with canopy had been set up to accommodate the additional guest and so that the cafés were not over burdened. 

Unfortunately, there were throngs of individuals trying to photograph the group and being rather short, I was quickly pushed back to where I couldn’t get more shots. They group reassembled for more photos on the Via Domita but once again, I was unable to get any closer and they didn’t remain for long. 

There are events and festivals all year around but through the summer, there is always something on. If you are traveling to France and would like some idea of what may be available in the area you plan to visit, just look on line for the area and the local Office of Tourism. Information is available in both French and English. It will also give you a much broader picture of what you can expect to find. 

Bisous,

Léa

Join Cindy in Alsace!

are two typical Alsatian towns. The architecture, is fairytale, meets living history, with the added benefit of French dessert! There are little towns like these scattered all over Alsace, exploring, (note Jupiter near clock tower) and eating, here is a delightful way to spend your days! Cheers to you from beautiful Alsace~

via Ribeauville

14 Juillet, 2017

“I know a freedom, and that is the freedom of the spirit.”                                                    – Antoine de Saint-Exupéry

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Preparation – before the crowd

It isn’t just about setting up and serving on the day. The Durban mon village Association has put in considerable time choosing a menu, the music, and the myriad of other considerations required to make this a memorable event. Just prior to the day, I witnessed several villagers creating the new countertop you see in the above photo. 

Celebrants begin arriving at about 7:00 in the evening and staking out where they want to sit, speaking with friends and taking a beverage from this willing crew.

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The food begins! Bread, water, wine and such have been put in place and now the servers bring the first course. A half melon into which they will pour Muscat, a sweet, pale golden, wine. Though it is lovely, I opt for plain melon as I don’t have a sweet tooth. 

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A young couple with their three year old daughter join our table as the melon is being served. The young lady and her mom pass on the wine but watch her appreciate the melon as only a child can do.

 

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Curried Coconut Chicken and Rice, it was delicious!

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À votre santé!

 As always, a good time was had by all. The DJ, sometimes a band or more, and the music and dancing go on will into the night. Even the smallest children, barely walking, are out dancing with parents, and grandparents.  The French truly wrote the book on celebrating life. 

Bisous,

Lèa

In a village there is something for everyone

“The essence of being human is that one does not seek perfection.”  – George Orwell

In a village you are part of the whole. Nobody is perfect and together we are amazing! The concentric circles take in the new and allow it its own space among the ongoing saga. If you want to be part of it, the arms are open to welcome you.

Here in our village of 700, we have just enough space for all here. If someone new arrives a new space is born respective of the others. I’ve been here nearly ten years and knew I was home the first time I saw it.

On Wednesday afternoons at the cantina there are games, refreshments and one of the most caring environments I have ever witnessed. My first visit I was welcomed and invited to join in. After that, you are one of the group and your absence is felt and inquiries commence. Are you well? Do you need anything and a really big one is, can I help?

While technically, the game time is for 50 and over, it just isn’t. Yesterday’s repas (meal) and Loto (much like Bingo) mixed several generations. While there are many who lend their support bringing cakes and beverages, lending a hand when there just are not enough for a particular game so nobody is disappointed and chauffeuring those who might not be able to attend otherwise and so much more, there is one person who really has her pulse on everything and I don’t believe the magic would happen without Sylvie. School is out and three young boys and their mothers joined in. Sometimes a young person will call the loto numbers. The three boys played and one actually won a game.

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Sylvie

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Loto cards & prizes

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Usual Suspects

 

tiff infomation

A few more suspects

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Bon appetit!

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Choose your weapon, plastic discs or nuts and bolts?
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Denise et Claude – tough competition!

If you cannot find anything to do in a small French village, you are not looking. Flyers are posted at the local businesses and announced on the PA system. Just recently our village has posted its own website as more villagers go online.

Everyone had a wonderful time and nobody was in a hurry to leave. The group is on hiatus now until September but there is always something else to do. Now I am off to my favorite art expo and there just may be a post or two in that…

Bisous,

Léa

Un goût de Narbonne: deux

Due to a number of photos I wish to share, we are still in Narbonne. I do hope you find them worthwhile. Alas, I had to dodge a number of workmen, vehicles (yes, even in the park) scaffolding and a number of the earlier tourists. Yet here in the area, our tourists can be found in any season. Within another week or two, the crowds will swell in all these locations. 

Parc de ville
Parc de ville

The sun dial is directly behind Place de ville seen in part one. It is a small but lovely park with flowers, benches and oh what a view!

Have a seat and enjoy the view!
Have a seat and enjoy the view!
Parc de ville 2
Parc de ville 2
Parc de ville 3
Parc de ville 3
Tourist Office
Tourist Office

Turning left as you exit the park and a right turn onto the street ahead you will find the the haven for tourists with questions. In a city the size of Narbonne you will be welcomed in several languages and the latest in information offered. You might guess that the Canal de Robine is just behind the bureau.

 

Chocolat!
Chocolat!

Of the many shops lining the street, this one seemed to sweep me inside. I do hope you will understand?

Le gendarme
Le gendarme
The owl, fish,
The owl, fish, rabbits…

 

Le chef!
Le chef!
Le chateau!
Le chateau!

If you haven’t had your minimum daily requirements of chocolate, this may be the time… the aroma of chocolate permeates everything in the shop and I believe that I smelled it for awhile after parting.

and more chocolate!
and more chocolate!

While I’ve been to Holland and Belgium a few times and their chocolate is unbeatable. The Swiss and German chocolate is lovely but do not imagine that France’s chocolate cannot compete. For those, yes I am aware there are a few of you out there, that are not chocolate lovers we have something else that is very French.

*

Now I must admit to trying a few macarons in the eight+ years in France. Yet none have come even close to these delectable clouds of perfections! They should be sold with a warning that they are habit forming…

Les macarons
Les macarons

I do promise that the next post will be from a different location. However, if Narbonne is on your vacation list you won’t be disappointed and try to stay over for the market day, visit the museums just footsteps away for the square. 

Bisous,

Léa

 

Un gout de Narbonne

Un goût de Narbonne! (A taste of Narbonne!)

The city of Narbonne looked nothing like this when Roman troops descended on it. Yet they left their mark as did others. Today, you can still walk along the Via Domita and it is  the heart of this city. As you travel through these photos, be sure to click on and really take it all in.

 

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Plaza Centrale de Narbonne et Canal de la Robine

From this side of the canal you can proceed to the first small street to the right. There are shops on both sides and from some of them you can look out over the canal. At the end of the street is the heart of the village and VIA DOMITA lies directly in front of you.

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Canal de la Robine avec Les Halles

Les Halles has been in this enclosure since 1901 and is only closed a few days of the year. There are stalls all around and in clusters in between. On offer is fresh seafood, breads and pastries, fruits and vegetables, cheeses, olives and so much more. There are restaurants inside but they are all set up as bars and the food cooked to order. If you want to have lunch there, don’t wait too long as they get crowded quickly. Different seasons and festivals will have specialties on offer. Of course, there is plenty of wine. Do your shopping early as it closes up at noon except for the restaurants.

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Les Halles depuis 1901
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l’estagnol Restaurant

Just after Les Halles is l’estagnol restaurant. It has changed little over the years I’ve been here. A few menu changes and decor but the biggest change is the additional space in front. As the season progresses, additional chairs and tables will be brought out to the newly tiled area between buildings and the canal. Thursdays is market day in Narbonne and as large as the extended plaza is, the vendors and café’s fill it so you can just about make your way through.

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Bon appetit!

A light but delicious lunch at l’estagnol was just the thing.

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L’art

l’estagnol like many of the other restaurants and shops have begun displaying are by local artists. I prefer to sit outside, weather permitting, or a window seat. However, I had not seen this work before so decided to take the rear view.

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Plaza grande centrale

It is my hope that these photos will give you an idea of just how large this area is. Make sure you are clicking on each photo to get an enlarged view. To the right you may notice the elevator to provide improved access to the canal.

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Plaza grande centrale

A view of the other side of the canal with the heart of the city in the back right corner.

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Le canal de la Robine

The canal is still a bit quiet but that changes rapidly as the tourists stream in. Narbonne is a very popular destination here in Europe. Often I’ve sat at a table in Place de Ville and practically made a game out of the variety of languages coming from the nearby tables.

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Walking over the canal

This little street opens out to the heart of the village . If you turn right you go back to the grand plaza. Left will take you to the tourist office.

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Le coeur de la ville – The heart of the city
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Centre

Soon many more café tables and chairs will encroach on the center of the city. You could not choose a lovelier place to have a café or glass of chilled rosé. On sunny days I will spend an hour or so at my favourite café reading and people watching.

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VIA DOMITA

Yes, you can actually walk on the VIA DOMITA.  There is a plaque on one end and a map on the other. The next photo and a few others were shot while standing on the ancient road to Rome.

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Hôtel de ville

Behind the windows where you see the flags is a very large room, ballroom size.  It is hung with elegant tapestries and filled with ornate chairs and other such furniture. The mayor’s office is also inside as are other offices.

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Entry to museum and chapel

Once you enter this arch way, it is much like walking on the Via Domita.

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Saint-Juste

Saint-Juste is one of the most impressive cathedrals. Alas, no photos were allowed inside. I’ve taken many photos from other cathedrals, including Notre Dame de Paris but not here.

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Cour Saint-Eutropé Cathedralé

There are a few more photos of this cathedral but with all the other photos I’ve taken, I’ve decided to do a part II so we shall return to Narbonne soon.

When I began putting this post together, I had made many historical notes but then decided to just show you around a city I spend so much time in. If you come to Narbonne one day, you may see me out on the Place de Ville with a book or journal and a glass of rosé.

Bisous,

Léa

Marche Aux Truffes

Usually reserved for end of year celebrations, the truffle (truffes) holds an all-conquering pride of place in the dedicated local markets. It also kicks off the grand markets for the new year as this festival runs from late December into February.

The truffle is symbolic of luxury and French gastronomy, this delicacy appears on the menus of all top chefs as soon as it comes into season. The dark jewel hides in the ground at the feet of truffle oak trees and comes into season between December and March, maturing just in time for the winter markets.
End of year celebrations present the perfect opportunity to serve them fresh at our tables following a trip to the truffle markets. Buying them in itself can occasionally involve a certain sense of ritual, whereby buyers are restrained behind a white rope and wait for the blast of a whistle before running and inhaling the scent of these precious mushrooms. While it may be said that we eat with our eyes, it that were totally true, the truffle might never have been tasted. However, one whiff of their exotic and earthy aroma is magical and with that first taste, I was hooked.

There were several bands moving about the event providing a wide variety of music and do not be surprised if folks break out dancing. After all, this is France.

There are many other artists and artisans displaying their wares and many opportunities to indulge in other local products.
In Moussoulens, the Aude capital of truffles, as well as a visit to the truffle market, you can enjoy an excursion to a truffle field or culinary demonstrations from top chefs – using truffle recipes, of course. If you are visiting Carcassonne it is a short drive away and if you like you can combine a visit to the festival to a visit at Montolieu, the village of books. They are a short distance apart. However, from Carcassonne as your base, you can afford to reserve an entire day for Montolieu.

Among dishes on offer were omelettes laced with truffle shavings, grilled duck breast with truffle on a crusty baguette, truffle soup, truffle risotto, truffle butter on baugette. Vendors with truffle infused oil, salt and other treats. Then if you have deep pockets, you can purchase a small sack of truffles. Truffles are carefully weighed and sold at prices that change according to the market. On the day I visited the market, you could purchase a kilo (2.2 pounds) for a mere 1,000 euros. Bon appétit!

Bisous,

Léa